Hektoen International

A Journal of Medical Humanities

Tag: turmeric

  • Turmeric: The golden spice

    Ashutosh GuptaChicago, Illinois, United States Turmeric (Curcuma longa) is a flowering plant native to the Indian subcontinent and Southeast Asia. It belongs to the ginger family, Zingiberaceae. Turmeric is called haldi in the Hindi language and is derived from a Sanskrit word, haridra, meaning “one that enhances health.” Turmeric stems (rhizomes) with multiple buds and…

  • Traditional medicine in Yang Talat district, Isaan, Thailand

    Khwan PhusrisomBaan Dong Bang, Thailand & UK Isaan is northeast Thailand, wedged between Laos and Cambodia. I grew up there, in Yang Talat district, (Fig 1) in the Baan Dong Bang village headman’s teak house, where I saw traditional medicine in use from an early age. More recently I asked villagers including elders, farmers, teachers,…

  • The pains and pleasures of spicy food

    Danielle DalechekNorfolk, Virginia Do you enjoy the painful yet delightful sensation of spicy chili peppers making your mouth feel as if it were on fire? Are you a fan of eating dishes that make your eyes tear and your nose run? If so, it is probably because red pepper contains capsaicin, the substance that gives…